She has since had outbreaks of hives from amoxicyllin and other random items. And we've dealt with it until a couple weeks ago. I picked her up from school on Friday and once again she was covered in welts from her neck to her toes. Benadryl finally kicked in after an hour, and even then it took two doses to clear her up. The school and I investigated every piece of what she ate that day, and couldn't make the connection.
We decided then to have her fully examined by a local allergist. On Tuesday, we spent two hours determining what the best step was for her, and decided to perform a skin test. Look at this peanut just minding her own business while we talked about the situation.
Before pricking her with 44 different allergins to identify her sensitivity, the doctor warned us that many kiddos get pretty worked up during the process. So, I held her tight in my arms, and the test was quick. And what did she do? She GIGGLED!!! She thought the pricking on her back was someone tickling her! The nurse was shocked, and with just a few stickers and a blue sucker, she waited 20 minutes for the reactions to take place.
Happily for Jar and I, we learned that she is only allergic to peanuts. Whew! A relief really.
The Doc also fed us Peanut Allergy 101, which was eye-opening.
- Grocery items produced near peanuts are not clear for her.
- Just because a food is safe one day, doesn't mean that it's okay the next time you shop. Often brands will change the factory where food is produced to (or from) a peanut-free factory.
- Therefore, every label needs to be evaluated, every time you shop.
- Only 15% of children will grow out of a peanut allergy compared to 85% who grow out of other food allergies.
- Your immune system completely shifts every 7 years, so she should have a full skin test at least that often to be knowledgable of new allergy sensitivites.
- We should have an action plan at the school in case she comes in contact with peanuts.
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